Friday, November 16, 2012

Pork and Shrimp Shumai



If I discovered I was half Asian, I wouldn't be surprised solely based on my love for their cuisine. I can always go for good fresh Chinese, Korean or Indian food but since its not always as accessible as I'd like, I try to make the things I like to eat. The husband and my daughter also really enjoy this kind of food so much so that we started to frequent a Dim Sum place on Sunday afternoons to have the full experience of the hot and cold carts being pulled around and picking things on the fly. One thing we always get when we are there is dumplings. We love the shrimp dumplings but I cannot replicate them authentically to save my life! We decided to try to make these the other day when my cravings hit and they actually came out pretty good. Obviously the wrapping could be better but they tasted pretty good to me, especially for a first attempt. I find the images are always better than just words.Here goes..

For the filling:
1 lb. boneless pork, ground
1/2 cup minced raw shrimp ( I added a bit more because I like shrimp!)
2 oz. fresh shiitake mushrooms, brushed clean and tough stems removed, minced
1 Tbs. peeled and finely grated fresh ginger
3 green onions (white parts only), finely chopped
1 1/2 Tbs. cornstarch
1 Tbs. rice wine, sake or dry sherry
2 tsp. Asian sesame oil
3/4 tsp. fine sea salt
1/4 tsp. freshly ground pepper, to taste

30 dumpling wrappers (I assume its easier with round ones but I used square)
Napa cabbage leaves for lining steamer

Directions:

  1. Combine the pork, shrimp, mushrooms, bamboo shoot, green onion and ginger and stir briefly to combine. 
  2. Add the cornstarch, rice wine, sesame oil, salt and pepper and stir until the mixture has a smooth, even consistency.
  3. Place a heaping 1 Tbs. of filling in the center of the wrapper. Cup it in your hand and, with the index finger and thumb of your other hand, pleat the top edge. 
  4. Squeeze the dumpling gently in the center to indent slightly and tap the bottom to flatten. 
  5. Using the back of a teaspoon dipped in water, pack the filling gently and smooth the top.
  6.  Repeat with the remaining filling and wrappers to make 24 dumplings. (The extra dumpling wrappers allow you to lose a few while practicing.)
  7. In a saucepan, pour in water to a depth of 2 inches and bring to a boil over high heat. 
  8. Line a bamboo steamer basket or a plate with a single layer of cabbage leaves and top with half of the dumplings, spacing them about 1/2 inch apart. 
  9. Place the basket in the wok or on top of the pan, or place the plate on a steamer rack in the wok or pan. Make sure the steaming water does not touch the basket or plate. 
  10. Cover tightly and steam until the wrappers are translucent and the visible filling is opaque, about 6 minutes. 
  11. Transfer the dumplings to a large, wide, shallow platter and keep warm in a 200°F oven while you steam the remaining dumplings.
  12. Serve the dumplings immediately. 

Thursday, November 15, 2012

4 Months Old



11/11/12
Dear Evalie,
All of a sudden my sweet little baby, you are no longer a wobbly little body, you have gained enough strength to sit yourself up, you reach for your toys (and everything else) and put them in your mouth, you hold tight onto fingers..and bite sometimes. Its as if it occurred overnight, you woke up and now you are so aware of everything..when I leave and come back I love the light in your eyes and way you wiggle to show you are happy. When I put you down in your crib you always look around at your surroundings until you feel secure and then your eyes slowly close as you fade into sleep. I love the way you laugh when I make funny sounds. You also seem to really like the wooden toys hanging over your bouncy chair, you bat them and talk to them happily while I cook dinner. You still have the "I'm not impressed" stare on your face mostly but when you want to, you do flash a wonderful smile to most people. I especially love when you sleep, I get to catch a glimpse of you smiling and I know you are happy.

I often think of this song (Sade-The Sweetest Gift) when I watch you....
Quietly while you were asleep
The moon and I were talking
I asked that she'd always keep you protected
She promised you her light
That you so gracefully carry
You bring your light and shine like morning
And then the wind pulls the clouds across the moon
Your light fills the darkest room
And I can see the miracle that keeps us from falling
She promised all the sweetest gifts
That only the Heaven's could bestow
You bring your light and shine like morning
And as you so gracefully give
Her light as long as you live
I'll always remember this moment.

As time passes, I can only hope that as your dreams develop that they are fulfilled. I also wish that you and your sister nurture your bond and grow closer than you already are. There's nothing better than having a sister and being the baby sister, you get all the love from your big sister and learn from her as well. Your fascination for your sister is so evident, you sit and watch her with so much focus, its clear you want to play with her. And she adores you (for example, tonight she's asked to take a bath several times tonight even though she hates baths because I said I would sit you in with her.) I am grateful for every moment I have with you and your sister, it's truly the best time of my life. And you are truly the sweetest gift.

New York..ers

I've always felt somewhat uncomfortable calling myself a New Yorker even though I live in New York and have ever since I moved here from Nigeria when I am seven except for a brief stint in Philly for Graduate school. I have worked in the city and had lived in Jersey City (which it took me all of 10 minutes to get into the city via PATH) but really I think when people think of New Yorkers, they imagine a certain hip kind of person who frolics through shops all day in the most daring fashion and a big Starbucks Latte. Well, unbeknownst to some, a lot of New Yorkers (the people who actually work!) live outside the city and commute into work everyday by train, bus or ferry. Post Hurricane Sandy, this group has had to become even more resilient to say the least because a regular hour and half commute has been made longer, its actually quite hellish trying to get to work. My husband leaves before the sun is up and still doesn't get in until almost 10am..today he drove to catch a train in 
New Jersey because the trains are running on altered schedules, this train goes all the way to Hoboken (which is out of the way of you're trying to get to Midtown), he then gets on a bus which drives through the Holland tunnel and into the Port Authority (42nd street) to then walk back down to his office...as if that wasn't bad enough, today he had to get off the bus and take the ferry because there was a traffic jam and the buses were stuck. So I say, kudos to the sea of black coats and I understand why you don't flash smiles in the mornings...because you're tired and on the verge of losing it! 



Tuesday, November 13, 2012

"I don't like brown.."

First meeting between Arielle and Evalie: Evalie was a few hours old.

I felt a sense of panic as my daughter uttered these words the other night! I knew she did not mean it in the way she complains of anything I put on her that isn't pink and frilly, I was sure this time she meant color..brown skin color! It wasn't as straight forward as I make it sound, it was evening time, after dinner and we were getting ready to head to bed. I had been watching The Voice earlier on and off and just happened to put it back on when a brown skinned contestant named De'borah came on to sing (..quite well actually) and because Arielle never stops singing, I asked her what she thought about the girl singing..her response, "I don't like her, I don't like brown". I was a bit taken aback, I wondered what she meant, the girl wasn't wearing brown and what did brown have to do with her singing anyway? So I pressed her to explain what she meant by this, she wasn't really into the conversation so I reminded her gently that I was brown and so was her grandma and in fact she was brown ( at least 1/2) too..she asked "Is daddy brown?" I said "No, he's not". So, as I rattled off people who were "brown" that are part of her family, she eventually said, "I love you because you're my mommy and I love everyone in my family". So I quickly texts my older sister who also has two mixed race daughters and asked if she had had to deal with this in the past? She suggested to ask her more specifically if anything had happened which made her feel like she didn't like "brown" people.
The next morning, while getting ready for school, I asked her about what she had said the night before and she didn't really seem bothered by it. She just insisted that she didn't like "brown" not because of anything..her teachers name is Ms. Brown but she's not, she has one brown skinned girl in her class who she says she doesn't play with, so basically the only "brown" people she interacts with are myself and my family. I'm not sure what else to do, I've addressed it but I'm not sure I was able to clearly articulate that all people should be treated equally regardless of their color and how do you even convey that to a four year old?. And more importantly, I am really conflicted because I feel bad..slightly offended, I deal with this everyday, when I am out alone with Evalie, people often remark "that's a really cute baby" they assume she isn't' mine because she looks completely Caucasian maybe except for her curly black hair, when Arielle is with me and calls me mommy people are a bit less surprised because she's a bit darker and has long, extremely thick curly hair. 
Once again, I'm faced with trying to identify and explain her place in a world of black and white as a mixed race, mixed religion child. I know she thinks she is white and Catholic but she isn't and I have to find a way to make her proud and confident that she is both because its going to be more and more relevant as she grows up, while her religious affiliation may be less so. Any thoughts?